Shelf 04 — Gut & Glow

Gut & Glow

Digestion you stop thinking about.

Bloating after meals. The sense that something isn't processing the way it used to. Skin that seems to track how your week has gone.

The gut and the skin are the same conversation, which is why they share a shelf. We treat it from the inside — no serum fixes a gut.

How to build the routine

  1. After meals Gut Glow Tea Hibiscus and ginger, caffeine-free. Especially useful after the meal you slightly regret.
  2. Every day Turkey Tail Tincture A genuine prebiotic — this is the one that works on the gut itself rather than the symptom.
  3. Together GUT HEALTH Bundle Turkey Tail with Lion's Mane, for the gut-and-head connection people notice second.

The products

Not quite what you're after? See everything we make, or talk it through with us.

Why these work

Turkey Tail

A real prebiotic as well as the most-studied immune mushroom — it feeds the bacteria you already have rather than adding new ones.

Ginger and hibiscus

Two of the oldest after-meal botanicals there are, and the reason Gut Glow tastes like something you'd actually drink.

More coming

A spore-based probiotic capsule and a Tremella skin powder are both in development for this shelf.

Questions

When should I drink the tea?

After meals is the usual answer, and it's caffeine-free so the evening is fine too.

How long until I notice a difference?

Digestion tends to respond faster than most things on our shelves — often inside a week or two of consistent use.

Why is Turkey Tail on two shelves?

Because it genuinely does two jobs. It's the most researched immune mushroom and a prebiotic fibre, so it earns a place on both.

Tested for safety

We’re careful about everything: potency, purity, microbials, heavy metals and pesticides. We utilize independent labs AND we literally test everything ourselves too, and nothing ships until it passes.

Fruiting bodies only

Dual-extracted and beta-glucan standardized, with a third ultrasonic pass on tinctures. No grain, no mycelium filler. The fruiting body is where the beta-glucans actually live — mycelium grown on grain arrives mostly as starch.

Made in Boulder

Small batch, hyper-local products hand-made in our Boulder kitchen. Every jar is blended, filled and labelled in-house. Our local shop and offices are down the road in Denver, near Cherry Creek Mall. We also have some retail and wholesale partners around town.

These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. Consult your healthcare provider before use, particularly if pregnant, nursing or taking medication.